• Posts
  • RSS
  • ◂◂RSS
  • Contact

  • Saccharin Does not Affect the Taste of Radishes

    October 31st, 2010
    experiment, sweetradish
    After determining that saccharin was bad for radishes, I kind of gave up on the radish experiment. I mean, I still watered them, but I didn't really expect to find anything. Today I got around to pulling them up (nearly a month too late). There were, as you'd expect from the previous post, a lot more of the control radishes (right) than the saccharin ones (left):
    As for the final conclusion: I tasted some of each: I couldn't tell the difference with the roots, stems, or leaves. If there was a difference it was too subtle to notice.

    Oh well. Negative results can be dull, but it's important to make them public.

    Recent posts on blogs I like:

    Moral aesthetics

    “Doing good” differs by subculture The post Moral aesthetics appeared first on Otherwise.

    via Otherwise September 29, 2022

    Futurist prediction methods and accuracy

    I've been reading a lot of predictions from people who are looking to understand what problems humanity will face 10-50 years out (and sometimes longer) in order to work in areas that will be instrumental for the future and wondering how accurate thes…

    via Posts on September 12, 2022

    On the Beach

    I really like going in the water and this beach is a great place for building sand castles and boogie boarding. I also like trying to float on top of big waves. I'm not very good at it. I only float on the flat waves.

    via Anna Wise's Blog Posts July 12, 2022

    more     (via openring)


  • Posts
  • RSS
  • ◂◂RSS
  • Contact