Recipes

Berry Pie

one pie crust
tapioca or corn flour
1/8 tsp salt
sugar
lemon
fresh or frozen berries

Butter the pan, put the bottom crust in. Add berries, mix rest in. Bake 375 for 35 minutes or till brown looking.

Optionally, put chocolate between inside and crust. Either melt dark chocolate or mix oil, cocoa powder, and sugar. Mixing is easier than melting, and easier to spread, but taste it and make sure there is enough sugar. Also, if there is chocolate, it might burn.

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